Side Pannel
Quick Cobbler
Ingredients List
- 1 c Flour
- 1 c Sugar; OR
- 6 Pkg Sweet 'N Low
- 1 ts Baking Powder
- 3/4 c Evaporated Skim Milk
- 1/4 ts Salt; optional
- 1 pk Butter BudsĀ®; not diluted
- 21 oz Apple Pie Filling; *NOTE
- 2 ts Sugar; mixed WITH
- 1 ts Ground Cinnamon; OR 1 pkg
- -Sweet 'N
- ; Low + 1 t cinnamon
Directions
*NOTE: your choice of filling, lemon is excellent also. Use regular or
"lite", if using lite add 1 pkg Sweet 'n Low + 1 ts almond extract
Pour pie filling into a square casserole dish that has been sprayed with a
nonfat cooking spray. Mix together flour, sugar, baking powder, salt and
skim milk. Sprinkle Butter Buds on top of fruit. Pour batter mix on top
of the fruit. Sprinkle cinnamon-sugar mixtur on top of the batter. Bake at
350 deg F 35 - 40 min or until golden brown. Serve warm with nonfat frozen
yoururt or Dream Whip.
I have eaten this 2 times using apple filling and lemon filling. It was
excellent. - Reggie
Using Sweet 'N Low: Cal 138 Carbs 30 g
"lite", if using lite add 1 pkg Sweet 'n Low + 1 ts almond extract
Pour pie filling into a square casserole dish that has been sprayed with a
nonfat cooking spray. Mix together flour, sugar, baking powder, salt and
skim milk. Sprinkle Butter Buds on top of fruit. Pour batter mix on top
of the fruit. Sprinkle cinnamon-sugar mixtur on top of the batter. Bake at
350 deg F 35 - 40 min or until golden brown. Serve warm with nonfat frozen
yoururt or Dream Whip.
I have eaten this 2 times using apple filling and lemon filling. It was
excellent. - Reggie
Using Sweet 'N Low: Cal 138 Carbs 30 g
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