• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Quick Corn Bread

  • Recipe Submitted by on

Category: Quick Breads, Breads, Low Fat

 Ingredients List

  • 1 c Cornmeal
  • 1 c Whole-wheat flour
  • 3 ts Baking powder
  • 1 tb Honey
  • 1 1/2 c Water; warm
  • 1 ts Ground cinnamon
  • 1/4 ts Ground nutmeg


Recipe by: McDougall Preparation Time: 0:30 Mix dry ingredients together in
a medium bowl. Add optional spices, if desired. Mix honey and warm water
together, then add to dry ingredients, stirring just until mixed. Pour into
lightly oiled or non-stick 8-inch square baking dish. Bake at 375 degrees
for 20 minutes.

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