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Quick, Easy, Healthy, Yummy Banana Bread
Quick, Easy, Healthy, Yummy Banana Bread
- Recipe Submitted by ADMIN on 11/12/2015
Category: Breads
Ingredients List
- 1 cup banana (mashed ripe, 2 medium)
- 3/4 cup sugar (splenda)
- 1/4 cup vegetable oil
- 1 large egg whites
- 1 large egg
- 1 3/4 cups flour
- 1 1/4 tsps cream of tartar
- 3/4 tsp baking soda
- 1/2 tsp salt
Directions
1.Preheat oven to 350.
2.Combinen first 5 ingredients in a large bowl; beat with a mixer at medium speed until smooth.
3.Combine flour, cream of tartar, baking soda, and salt in a bowl, stirring with whisk. Add flour misture to banana mixture, stirring just until moist.
4.Spoon batter into an 8x4 inch loaf pan coated with cooking spray.
5.Bake at 350 for 40 minutes. Cool 10 minutes in pan on a wire rack; remove from pan. Cool completely on rack.
6.To freeze, wrap tightly in plastic wrap, and place in a heavy-duty plastic bag. Good for up to a month.
2.Combinen first 5 ingredients in a large bowl; beat with a mixer at medium speed until smooth.
3.Combine flour, cream of tartar, baking soda, and salt in a bowl, stirring with whisk. Add flour misture to banana mixture, stirring just until moist.
4.Spoon batter into an 8x4 inch loaf pan coated with cooking spray.
5.Bake at 350 for 40 minutes. Cool 10 minutes in pan on a wire rack; remove from pan. Cool completely on rack.
6.To freeze, wrap tightly in plastic wrap, and place in a heavy-duty plastic bag. Good for up to a month.
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