Side Pannel
Quick Glazed Meat Loaf
Quick Glazed Meat Loaf
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish, Microwave, Meat
Ingredients List
- 2 Eggs; beaten
- 2/3 c Teriyaki Baste & Glaze
- -- (Kikkoman)
- 4 sl Bread; cubed
- 1 1/2 lb Ground beef
- 1/2 lb Ground pork
- 1 sm Onion; chopped
- 1 tb Chili powder
- 2 tb Teriyaki Baste & Glaze
- -- (Kikkoman)
Directions
Combine eggs and 2/3 cup teriyaki baste & glaze in large bowl; stir in
bread cubes. Let stand 5 minutes, or until cubes are soft. Mix in ground
beef and pork, onion and chili powder until well blended. Press firmly
into 10-inch microwave-safe pie pan. Microwave on High 20 minutes; rotate
pan once. Brush top of meat loaf with remaining teriyaki baste & glaze;
microwave on High 5 minutes longer. Let stand 5 minutes before serving.
bread cubes. Let stand 5 minutes, or until cubes are soft. Mix in ground
beef and pork, onion and chili powder until well blended. Press firmly
into 10-inch microwave-safe pie pan. Microwave on High 20 minutes; rotate
pan once. Brush top of meat loaf with remaining teriyaki baste & glaze;
microwave on High 5 minutes longer. Let stand 5 minutes before serving.
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