• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Quick Onion Pot Roast

  • Recipe Submitted by on

Category: Beef, Crockpot

 Ingredients List

  • 1 Envelope onion soup mix
  • 3 lb Roast, trimmed -- trim off
  • Any fat
  • 3 tb Flour


Mix flour in 3 tablespoon water, to a paste.

This roast needs no prior browning. Meat brown in the slow cooker and
forms a brown gravy. Prepare vegetables separately. Sprinkle onion soup
over the bottom of the crock pot. Add pot roast. Cover and cook on LOW
about 10 hrs. or 5 hrs. on HIGH. Pour accumulated juices into a
saucepan; skim off fat. Add flour-water paste and bring to the boil,
stirring constantly until thickened. Serve over sliced meat.

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