• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Quick Sally Lunn

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 4 c Cake flour; sifted
  • 2 ts Baking powder
  • 1/2 ts Salt
  • 1/2 c Shortening
  • 4 tb Sugar
  • 1 Egg; beaten
  • 1 c Milk


Sift flour once, measure, add baking powder, salt, and sift again.
Cream shortening, add sugar, cream together thoroughly. Combine egg
and milk. Add flour to creamed butter and sugar, alternately with milk
mixture, small amount at a time, beating after each addition until
smooth. Bake in greased muffin pans, or baking sheet, in hot oven 425
F. 25 minutes, or until done.

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