Side Pannel
Quick Tomato Rarebit
Quick Tomato Rarebit
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish, Vegetarian
Ingredients List
- 1/4 c Onion, finely chopped
- 2 tb Green pepper, finely chopped
- 1/2 tb Butter or margarine
- 10 3/4 oz Tomato soup, condensed
- 8 oz Pasteurized process cheese
- -- (sharp Cheddar), shredded
- 1/4 ts Dry mustard
- 1/4 ts Worcestershire sauce
- 6 sl Toast; cut diagonally
Directions
Cook onion and green pepper in fat until tender.
Heat soup in the top of a double boiler. Add cheese to soup and cook over
boiling water, stirring constantly, until cheese is melted and mixture is
smooth. Stir in mustard, worcestershire sauce, onion, and green pepper.
Serve over toast pieces. Garnish with a sprig of parsley, if desired.
Calories per 1/3 cup serving: About 250
Heat soup in the top of a double boiler. Add cheese to soup and cook over
boiling water, stirring constantly, until cheese is melted and mixture is
smooth. Stir in mustard, worcestershire sauce, onion, and green pepper.
Serve over toast pieces. Garnish with a sprig of parsley, if desired.
Calories per 1/3 cup serving: About 250
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