Side Pannel
Quickie Salmon-Potato Casserole
Quickie Salmon-Potato Casserole
- Recipe Submitted by ADMIN on 09/26/2007
Category: Seafood, Casseroles, Fish
Ingredients List
- 1 cn Red salmon(16oz)
- 1 cn Potato soup,condensed(10.5oz
- 1/2 c Milk,evaporated
- 1/4 ts Celery salt
- 1/8 ts Black pepper
- 1 1/2 Shredded wheat biscuits
- 1 tb Butter
Directions
1. Drain salmon; remove dark skin and bones.
2. Break salmon into 1-inch pieces.
3. Heat potato soup with milk, celery, salt and pepper; add salmon.
4. Pour mixture into a well-greased casserole.
5. Cover with shredded wheat; dot with butter.
6. Place under broiler a few minutes to brown.
2. Break salmon into 1-inch pieces.
3. Heat potato soup with milk, celery, salt and pepper; add salmon.
4. Pour mixture into a well-greased casserole.
5. Cover with shredded wheat; dot with butter.
6. Place under broiler a few minutes to brown.
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