• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Quickie Salmon-Potato Casserole

  • Recipe Submitted by on

Category: Seafood, Casseroles, Fish

 Ingredients List

  • 1 cn Red salmon(16oz)
  • 1 cn Potato soup,condensed(10.5oz
  • 1/2 c Milk,evaporated
  • 1/4 ts Celery salt
  • 1/8 ts Black pepper
  • 1 1/2 Shredded wheat biscuits
  • 1 tb Butter

 Directions

1. Drain salmon; remove dark skin and bones.

2. Break salmon into 1-inch pieces.

3. Heat potato soup with milk, celery, salt and pepper; add salmon.

4. Pour mixture into a well-greased casserole.

5. Cover with shredded wheat; dot with butter.

6. Place under broiler a few minutes to brown.

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