Side Pannel
Quicky Cranberry Grilling Sauces
Quicky Cranberry Grilling Sauces
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fruit, Sauces
Ingredients List
- ---------------------------------SAUCE BASE---------------------------------
- 16 oz Jellied cranberry sauce
- 10 oz Apricot preserves
- 1/4 c Vinegar
- 2 tb Worcestershire sauce
Directions
HOT SEASONING
1/4 ts Cayenne pepper
1 tb Diced jalapeno peppers;
-canned
2 tb Finely chopped sweet onion
PANTRY: 1 16-oz can OCEAN SPRAY® jellied cranberry sauce
Combine base ingredients with your choice of ONE hot seasoning in a medium
saucepan. Bring to a boil over high heat. Whisk vigorously and frequently.
Reduce heat to a low boil. Simmer 10 minutes, whisking occasionally. Cool
to room temperature or chill until needed. Use as a grilling sauce for
poultry, pork or beef. Makes about 2 cups.
1/4 ts Cayenne pepper
1 tb Diced jalapeno peppers;
-canned
2 tb Finely chopped sweet onion
PANTRY: 1 16-oz can OCEAN SPRAY® jellied cranberry sauce
Combine base ingredients with your choice of ONE hot seasoning in a medium
saucepan. Bring to a boil over high heat. Whisk vigorously and frequently.
Reduce heat to a low boil. Simmer 10 minutes, whisking occasionally. Cool
to room temperature or chill until needed. Use as a grilling sauce for
poultry, pork or beef. Makes about 2 cups.
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