Side Pannel
Quinn's Delight
Ingredients List
- 2 pk (6-oz) strawberry gelatin
- 2 pk (3-oz) black cherry gelatin
- 4 c Boiling water
- 2 c Ice
- 1 cn (16-oz) bing cherries;
- -halved
- 1 cn (8.25-oz) crushed pineapple
- 4 Bananas; sliced
- 1 cn (3.5-oz) coconut
- 1 1/2 c Coconut-pineapple milk
- 1 c Chopped pecans (optional)
Directions
Drain cherry juice into a measuring cup & set aside. In a large mixing bowl
mix strawberry & black cherry gelatins with boiling water until dissolved.
Add coconut-pineapple milk, all the cherry juice & ice. Stir until
thoroughly dissolved. When gelatin is beginning to gel, add the cherries,
bananas, pineapple & coconut. Pour into a large mold & refrigerate for 8
hours or until firm. May be topped with whipped topping. Serves 10-15. This
may also be used as a dessert.
QUINN C. BEITH
CLAREMORE, OK
mix strawberry & black cherry gelatins with boiling water until dissolved.
Add coconut-pineapple milk, all the cherry juice & ice. Stir until
thoroughly dissolved. When gelatin is beginning to gel, add the cherries,
bananas, pineapple & coconut. Pour into a large mold & refrigerate for 8
hours or until firm. May be topped with whipped topping. Serves 10-15. This
may also be used as a dessert.
QUINN C. BEITH
CLAREMORE, OK
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