Side Pannel
Radish Salad
Radish Salad
- Recipe Submitted by ADMIN on 09/26/2007
Category: Diabetic, Salads, Vegetarian, Vegetables, Side Dishes
Ingredients List
- 1 ts Salt;
- 1 ts Garlic powder;
- 1 ts Dijon mustard;
- 1 tb Wine vinegar;
- 2 tb Liquid shortening;
- 2 ts Lemon juice;
- 1/2 Head iceberg lettuce;
- 1 bn Red radishes
Directions
Combine salt, garlic powder. Dijon mustard, vinegar, liquid
shortening, and lemon juice in screwtop jar. Shake to blend.
Coarsely chop watercress, lettuce and radishes; place in salad bowl.
Add dressing; toss to blend. Food Exchange per serving: 1 FAT
EXCHANGE CAL: 60
The Complete Diabetic Cookbook by Mary Jane Finsand
Brought to you and yours via Nancy O'Brion and Her Meal-Master
shortening, and lemon juice in screwtop jar. Shake to blend.
Coarsely chop watercress, lettuce and radishes; place in salad bowl.
Add dressing; toss to blend. Food Exchange per serving: 1 FAT
EXCHANGE CAL: 60
The Complete Diabetic Cookbook by Mary Jane Finsand
Brought to you and yours via Nancy O'Brion and Her Meal-Master
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