• Prep Time: 10 mins
  • Cooking Time: 1 hr 10 mins
  • Serves: 12

Ragú No Boiling Lasagna

  • Recipe Submitted by on

 Ingredients List

  • 2 containers (15 ounces each) ricotta cheese
  • 2 cups shredded mozzarella cheese, divided
  • 1/2 cup grated Parmesan cheese, divided
  • 2 Eggs
  • 2 jars Ragú® Old World Style® Traditional Sauce (24 ounces each)
  • 12 uncooked lasagna noodles

 Directions

Preheat oven to 375°. Combine ricotta cheese, 1 cup mozzarella cheese, 1/4 cup Parmesan cheese and eggs in bowl; set aside.
Spread 1 cup Sauce in 13 x 9-inch baking dish. Layer 4 uncooked noodles, then 1 cup Sauce and 1/2 of the ricotta cheese mixture; repeat. Top with remaining 4 uncooked noodles and remaining Sauce.
Bake 1 hour covered tightly with aluminum foil. Remove foil and sprinkle with remaining mozzarella and Parmesan cheeses. Bake uncovered an additional 10 minutes. Let stand 10 minutes before serving.

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