• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Raised Dough

  • Recipe Submitted by on

Category: Cakes, Pies

 Ingredients List

  • 4 Squares yeast cake; crumbled
  • 1/2 c Warm water
  • 1 tb Sugar
  • 1 1/2 c Milk
  • 2 1/2 Sticks butter
  • 1 1/2 c Sugar
  • 2 ts Salt
  • 8 c Flour
  • 1 c Sour cream
  • 4 Egg; beaten

 Directions

Dissolve yeast in half cup water. Add tablespoon of sugar. Set aside and
allow to become foamy(Proof the yeast).

Heat 1 1/2 cup milk with butter til butter melts. Add sugar and salt. Cool
and combine with yeast mixture. Add 4 cups of flour, sour cream and eggs.
Mix well. Add approximately 4 more cups of flour til you have fairly stiff
batter. Knead until smooth and elastic, adding more flour if necessary.

Put in 2 greased bowls. Grease(oil) top of dough. Cover. Refrigerate over
night.

Use for coffee cakes, hamantaschen, etc. Best made with butter.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?