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  • Serves: 1 Servings

Raised Dough

  • Recipe Submitted by on

Category: Cakes, Pies

 Ingredients List

  • 4 Squares yeast cake; crumbled
  • 1/2 c Warm water
  • 1 tb Sugar
  • 1 1/2 c Milk
  • 2 1/2 Sticks butter
  • 1 1/2 c Sugar
  • 2 ts Salt
  • 8 c Flour
  • 1 c Sour cream
  • 4 Egg; beaten


Dissolve yeast in half cup water. Add tablespoon of sugar. Set aside and
allow to become foamy(Proof the yeast).

Heat 1 1/2 cup milk with butter til butter melts. Add sugar and salt. Cool
and combine with yeast mixture. Add 4 cups of flour, sour cream and eggs.
Mix well. Add approximately 4 more cups of flour til you have fairly stiff
batter. Knead until smooth and elastic, adding more flour if necessary.

Put in 2 greased bowls. Grease(oil) top of dough. Cover. Refrigerate over

Use for coffee cakes, hamantaschen, etc. Best made with butter.

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