• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Ram Tough Chili

  • Recipe Submitted by on

Category: Beef, Chili

 Ingredients List

  • 2 lb Beef chuck, coarsely ground
  • 1 tb Oil
  • 1 cn Tomato sauce (8 oz.)
  • 1 md Onion, finely chopped
  • 1 ts Garlic powder OR
  • 5 Cloves Fresh garlic, minced
  • 1/4 c Chili powder
  • 1 ts Oregano
  • 1 1/2 ts Salt
  • 2 ts Ground cumin
  • 1/4 ts Tabasco sauce
  • 1/2 ts Cayenne pepper


Brown meat in oil in a covered 2 quart pan. Add tomato sauce, onion and
garlic powder. Cover and simmer for 30 minutes, stirring occasionally. Add
water if too thick. Serve with side dishes of pinto beans, chopped onions
and grated cheddar cheese. Serves 6.

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