• Prep Time:
  • Cooking Time:
  • Serves: 21 Servings

Ranch Dip

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 Clove garlic, peeled
  • 3 sm Green onions, cut into
  • -1-inch pieces
  • 8 oz Nonfat cream cheese, (1
  • -package) softened
  • 2 tb Reduced-calorie mayonnaise
  • 1/4 c Plain nonfat yogurt
  • 2 ts Lemon juice

 Directions

With food processor on, add garlic clove and then green onions through food
chute, and process until minced. Add cream cheese and mayonnaise, and
process until smooth. Add yogurt and lemon juice; pulse 3 times or until
well-blended. Cover and chill. Yield: 1-1/3 cups (serving size: 1
tablespoon).

Per serving: 21 Calories; 0g Fat (5% calories from fat); 2g Protein; 3g
Carbohydrate; 2mg Cholesterol; 72mg Sodium

Serving Ideas : Serve with raw vegetables.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?