• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Raspberry Flummery

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/3 c Sugar
  • 1/4 c Cornstarch
  • 1/4 ts Salt
  • 3 c Milk
  • 1 Egg yolk, beaten
  • 2 ts Vanilla
  • 2 c Fresh raspberries

 Directions

Combine sugar, cornstarch, and salt. Stir in milk. Cook and stir until
thickened and bubbly. Stir a small amount into the egg yolk; return all to
saucepan. Cook and stir for 2 minutes or until thickened. Remove from
heat; stir in vanilla. Pour into a serving bowl. Cover the surface with
plastic wrap and cool; then chill. Remove plastic and garnish with berries
before serving.

Serves 6.



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