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Raspberry Peach Prosecco Punch

  • Recipe Submitted by on

Category: Frozen

 Ingredients List

  • 12 ounces frozen raspberries
  • 2 cups peach nectar, chilled
  • 1 bottle prosecco, chilled
  • Ice cubes

 Directions


Put the frozen raspberries in a large glass pitcher or dispenser. Top with the peach nectar and Prosecco.

Fill the rest of the pitcher or dispenser with ice cubes. Stir and serve cold.

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