• Prep Time:
  • Cooking Time:
  • Serves: 1 servings

Ravioli Filled with Spinach And Ricotta Served on White And

  • Recipe Submitted by on

Category: Italian

 Ingredients List

  • ----------------------------------RAVIOLI----------------------------------
  • 1 Sheets fresh pasta
  • Ricotta cheese
  • Spinach
  • Canned fruits; chopped
  • Nutmeg
  • 1/2 tb Sugar

 Directions

SAUCE
Dark chocolate; melted
White chocolate; melted
Canned fruits; chopped
Cream
Sugar

Ravioli:

Mix together the ingredients for the filling and place dollops on to a
sheet of pasta. Cover with another layer of pasta, cut out the separate
parcels and drop into boiling water.

Sauce:

Place the canned fruit into a pan with sugar and add cream, the melted
white and dark chocolate and mix thoroughly.

To serve:

Spoon a layer of the sauce on to the plate and place the ravioli on top.
Top with cream and sugar.

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