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Raw Vegan Lemon Meltaway Balls

  • Recipe Submitted by on

Category: Healthy Recipes, Lunch/Snacks

 Ingredients List

  • 1 1/2 cup almond flour
  • 1/3 cup organic raw coconut flour
  • 1/2 teaspoon pink himalayan salt
  • 1 ”“ 2 tablespoon organic maple syrup (or raw honey for non-vegan)
  • 3 organic lemons (fresh squeezed juice)
  • 2 teaspoons organic vanilla extract
  • 1/4 cup organic coconut oil (melted/liquid)

 Directions

Step-1: Put all ingredients into a food processor and process until well combined.

Step-2: Take out about a spoonful at a time and roll them in the palms of your hand into a ball shape.

Step-3: Leave them plain or roll in shredded coconut flakes, almond flour, or powdered sugar (not raw).

Step-4:Put them in the refrigerator to firm for about 10 ”“ 15 minutes.

Step-5: Keep them in the refrigerator until ready to serve because they will get soft if left out at room temperature as the coconut oil melts.

Enjoy!

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