• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Razzle Dazzle Raspberry Sherbet

  • Recipe Submitted by on

Category: Fruit

 Ingredients List

  • 3 Egg whites
  • 3/4 c Sugar
  • 1 c Milk
  • 1 c Half & half
  • 3 c Raspberries in syrup; pureed
  • 2 tb Lemon juice


Beat egg whites until stiff, but not dry. Gradually beat in sugar, then
milk, half and half, raspberries, lemon juice. Cover, refrigerate 30
minutes. Freeze as directed. Makes 2 quarts.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?