• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Read Lobster Cheese Biscuits

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • -VGHC42A-----
  • 1 c Milk
  • 1/3 c Mayo
  • 1 tb Sugar; or
  • 3 pk Sweet & Low
  • 2 c Self-rising flour
  • 1/4 c Kraft's American cheese;
  • -grate
  • Liquid margarine
  • Garlic powder
  • Kraft American Cheese food


Combine milk, mayo, sugar and flour. Beat with mixer at high speed, not
quite 1 minute until smooth and completely combined. Remove beaters. Use
rubber spatula to streak the dough with 1/4c cheese food. Drop batter
equally between 10 paper-lined muffin wells. Drizzle top of each with ts
liquid margarine and dust each with a little garlic powder plus 1 scant ts
additional cheese food. Bake 350~ 25 to 30 minutes or until golden brown
and tripled in size. Cool in pan on racks for 30 minutes. Add only enough
flour so batter drops from spoon. Source: Gloria Pitzer

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