• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Real Sauce a la King

  • Recipe Submitted by on

Category: Poultry, Sauces

 Ingredients List

  • 4 tb Butter
  • 1/4 c Flour
  • 1/2 ts Salt
  • 1/4 ts Pepper
  • 1 1/2 c Milk
  • 3/4 c Light cream
  • 1/4 c Finely chopped green pepper
  • 2 Pimientos, chopped
  • 1/2 c Sliced fresh mushrooms
  • 2 Egg yolks
  • 2 tb Dry sherry

 Directions

In a double boiler, melt the butter. Stir in the flour and the seasonings.
Gradually stir in the milk and light cream. Add the green pepper, pimientos
and mushrooms. Stirring occasionally, cook the mixture for 10 minutes, or
until it has thickened. Without stirring, cook gently for 10 minutes
longer. Beat the egg yolks and sherry together. Add this mixture gradually
to the sauce.


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