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Recipe Rescue Low Fat Brandy Snaps
Recipe Rescue Low Fat Brandy Snaps
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cookies, Low Fat
Ingredients List
- 1/4 c Packed brown sugar
- 1/4 c Dark corn syrup
- 1/4 c Brandy
- 2 tb Unsalted butter
- 2 tb Canola oil
- 2 ts Molasses
- 1/4 ts Ginger
- 1/4 ts Cinnamon
- 2/3 c All-purpose white flour
Directions
Preheat oven to 400. Coat a baking sheet with nonstick cooking spray. In a
sauce pan, combine all the ingredients except the flour and bring to a boil
for 1 min over med. heat. Remove from heat and let cool 1 min. Whisk in
flour until smooth. Drop heaping teaspoons of batter 4" apart onto the
baking sheets. Bake for 6 to 8 min. Cool 1 min; with a metal spatula remove
the cookies and wrap them around a wooden spoon handle. When the cookies
are firm transfer to wire racks.
sauce pan, combine all the ingredients except the flour and bring to a boil
for 1 min over med. heat. Remove from heat and let cool 1 min. Whisk in
flour until smooth. Drop heaping teaspoons of batter 4" apart onto the
baking sheets. Bake for 6 to 8 min. Cool 1 min; with a metal spatula remove
the cookies and wrap them around a wooden spoon handle. When the cookies
are firm transfer to wire racks.
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