• Prep Time:
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  • Serves: 1 Servings

Red and Green Tomato Pie

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 1 Unbaked 9-inch pie shell
  • Undiluted evaporated milk
  • 4 c Sliced red and green
  • -tomatoes
  • 1 1/2 ts Salt
  • 1/8 ts Pepper
  • 1/3 c Mayonnaise
  • 1/3 c Grated parmesan cheese
  • 1 Garlic clove; minced

 Directions

Line pie pan with pastry rolled 1/8-inch thick, crimp edges, and brush
shell with evaporated milk. Bake in preheated 450` oven for 5 minutes. Fill
shell with tomatoes, and sprinkle with the salt and pepper.
Mix remaining ingredients, and spread on tomatoes. Bake in a preheated
350` oven for 40 minutes, or until tomatoes are done. Makes 6 servings.

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