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  • Serves: 6 Servings

Red Currant Jelly Sauce

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 c Heavy cream
  • 1/4 c Tart red currant jelly


Whip cream until stiff. With a fork, stir the jelly until it is broken up
into small pieces. Fold into the cream. Serve with Southern Sweet Potato

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