Side Pannel
Red Fruit Pie
Ingredients List
- 6 Bananas; sliced
- 1 cn (20-oz) crushed pineapple
- 1 cn (16-oz) red pie cherries
- 1 c Chopped pecans
- 3/4 c Flour
- 1/2 c Sugar
- 1 ts Red food coloring
- 2 (8-inch) graham cracker or
- -vanilla wafer crumb crusts
Directions
Drain juices from cherries and pineapple. Add juices to flour and sugar;
cook until thick. Cool. Add fruits and red coloring. Pour into crust and
refrigerate. Serve with whipped cream. Makes two 8-inch pies.
MRS DONALD MCMICKLE (CLARICE)
AUBREY, AR
cook until thick. Cool. Add fruits and red coloring. Pour into crust and
refrigerate. Serve with whipped cream. Makes two 8-inch pies.
MRS DONALD MCMICKLE (CLARICE)
AUBREY, AR
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