• Prep Time:
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  • Serves: 1 Servings

Red Raspberry Sherbet

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 pk Raspberry gelatine
  • 1 c Sugar
  • 2 c Water
  • Juice of 1 lemon
  • Juice of 1/2 orange
  • 1 qt Red raspberries
  • Or
  • 1 cn Red raspberries

 Directions

Cook sugar and water together for 5 minutes. Cool and add raspberry
gelatine. Dissolve thoroughly. Cool until it begins to thicken. Wash
berries, run through sieve, add orange and lemon juice. Add to gelatine.
Pour into freezing try and freeze 1 1/2 hours. Remove to chilled bowl and
beat 2 minutes. Return to try and freeze firm. Variations: Use cherry or
strawberry galatine and fresh fruit run through sieve.


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