Side Pannel
Red-Simmered Whole Pork
Ingredients List
- 1 3-lb pork shoulder
- 2 sl Fresh ginger root
- 2 Scallion stalks
- 1 c Soy sauce
- 3 c Water
- 1 ts Salt
- 1 ts Sugar
Directions
1. Place pork in a heavy pan. Slice ginger root; cut scallion stalks in
2-inch sections and add.
2. Add water, soy sauce and salt. Bring to a boil; then simmer, covered,
1 hour. Turn meat over; simmer, covered, 1 hour more.
3. Add sugar; simmer, covered, another 30 minutes. Let pork cool; then
slice thin. Reheat gravy and pour over meat.
2-inch sections and add.
2. Add water, soy sauce and salt. Bring to a boil; then simmer, covered,
1 hour. Turn meat over; simmer, covered, 1 hour more.
3. Add sugar; simmer, covered, another 30 minutes. Let pork cool; then
slice thin. Reheat gravy and pour over meat.
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