• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Red Snapper Fillets, Florida Style

  • Recipe Submitted by on

Category: Seafood, Fish

 Ingredients List

  • 1 1/2 lb Red snapper fillets
  • Salt
  • Freshly ground pepper
  • Freshly grated nutmeg
  • 1 1/2 ts Grated orange rind
  • 1 ts Grated grapefruit rind or
  • A combination of lemon and
  • -lime


Recipe by: Fannie Farmer Preheat oven to 400F. Put the fillets in a lightly
buttered baking dish. Sprinkle them lightly with salt and pepper and
nutmeg and distribute the grated rinds on top. Cover with foil and bake 15

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