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  • Serves: 8 Servings

Red Velvet Cake and Icing

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 3 tb Cocoa
  • 1/2 oz Red food coloring
  • 1 1/2 c Sugar
  • 1/2 c Crisco
  • 2 Eggs
  • 1 ts Vanilla
  • 2 c Cake flour; sifted
  • 1 ts Salt
  • 1 c Buttermilk
  • 1 ts Baking soda
  • 1 ts Vinegar
  • Shortening and flour
  • Icing
  • 3 tb Flour
  • 1 c Milk
  • 1 c Sugar
  • 1/4 c Crisco
  • 1/2 c Margarine; softened
  • 2 ts Vanilla

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