Side Pannel
Red Velvet Pancakes with Coconut Syrup and Blueberries
- Prep Time: 10 minutes
- Cooking Time: 20 minutes
- Serves: 4 servings
Red Velvet Pancakes with Coconut Syrup and Blueberries
- Recipe Submitted by Cool Whip on 09/16/2014
Category: Holiday, Cakes
Ingredients List
- For the Pancakes:
- 2 cups Bisquick
- 1 cup milk
- 2 eggs
- 2 tablespoons cocoa powder
- 2 tablespoons powdered sugar
- red food coloring
- For the syrup:
- 1 cup powdered sugar
- 1 tablespoon coconut cream
- 2 -3 tablespoons regular or coconut milk
- 2 cups fresh blueberries
Directions
1. Combine Bisquick, milk and eggs according to package directions for pancakes, adding the cocoa powder and powdered sugar. Make pancakes according to package directions.
2. Combine all ingredients for the syrup and stir well, until all the lumps are gone.
3. Serve pancakes topped with coconut syrup and fresh blueberries.
2. Combine all ingredients for the syrup and stir well, until all the lumps are gone.
3. Serve pancakes topped with coconut syrup and fresh blueberries.
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