• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Red Wine Marinade for Beef

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1/2 c Vegetable oil
  • 1/3 c Red wine
  • 2 tb Fresh lemon juice
  • 1/4 ts Dried thyme
  • 1/4 ts Black pepper
  • 2 Large garlic cloves minced


In measuring cup, whisk together oil, wine lemon juice, thyme, pepper and
garlic. Place beef in plastic bag or shallow glass dish. Pour marinade
over top; seal bag refrigerate for 2 to 6 hours.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?