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Reese's Gooey Cake Bars make by Condensed Milk
- Prep Time: 20 minutes
- Cooking Time: 30 minutes
- Serves: 16 cake bars
Reese's Gooey Cake Bars make by Condensed Milk
- Recipe Submitted by Panocha on 10/27/2014
Category: Holiday, Gifts, Cakes
Ingredients List
- 1 chocolate cake mix
- 1 egg
- 1/2 cup butter, softened
- 1 teaspoon vanilla extract
- 16 regular sized peanut butter cups, frozen and unwrapped
- 1/2 cup sweetened condensed milk
- 1/2 cup mini Reese's Pieces
Directions
Combine the cake mix, egg, butter, and vanilla in a mixing bowl. Beat until a soft dough forms. Press half the dough into an 8x8x2 baking dish that has been sprayed with non stick spray.
Arrange the frozen peanut butter cups over the top of the dough. You may need to trim the edges of a few. Press the rest of the dough over the tops of the peanut butter cups evenly.
Drizzle the sweetened condensed milk over the top of the dough. Sprinkle with the Reese's Pieces. Bake at 350 degrees for 30-35 minutes. They will look very gooey and undone. Let the bars cool completely before cutting into 16 squares. Store in a sealed container on the counter.
Arrange the frozen peanut butter cups over the top of the dough. You may need to trim the edges of a few. Press the rest of the dough over the tops of the peanut butter cups evenly.
Drizzle the sweetened condensed milk over the top of the dough. Sprinkle with the Reese's Pieces. Bake at 350 degrees for 30-35 minutes. They will look very gooey and undone. Let the bars cool completely before cutting into 16 squares. Store in a sealed container on the counter.
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