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  • Serves: 1 Servings

Refrigerator Ice Cream

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 Eggs
  • 2 tb Salt
  • 1/2 c Sugar
  • 1 c Whipping cream
  • 1 1/2 c Milk; whole or condensed
  • 1 ts Vanilla

 Directions

Beat egg whites until stiff and add 2 T. sugar. Beat yolks and add rest of
sugar. Add milk to beaten yolks, then beaten whites. Whip cream, added
last. Freeze in refrigerator trays.

Note: This recipe uses uncooked eggs and may pose a health hazard due to
salmonella.


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