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  • Serves: 16 Servings

Reggie's Version of Italian Cracked Wheat Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • --1 1/2 Lb Loaf:; (1 lb
  • -loaf:)
  • 2 1/4 ts Active Dry Yeast; (1 1/2 t)
  • 2 1/2 c Bread Flour; (1 2/3 C)
  • 3/4 c Cracked Wheat; (1/2 C)
  • 1 1/2 tb Sugar; (1 T)
  • 1 1/2 ts Salt; (1 t)
  • 1 tb Olive Oil; (2 t)
  • 1 1/4 c Water; (3/4 C + 2 T)

 Directions

Since I can't eat anything with pepper in it this is my version of this
bread. I must say that it was EXCELLENT - even though I didn't have any
wheat germ to add (original recipe calls for wheat germ 3 T (2 T).

The next time I made this (the next day) I tossed in some toasted sesame
seeds and it was really good.

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