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Reindeer Food: Holiday Peppermint Chex
Reindeer Food: Holiday Peppermint Chex
- Recipe Submitted by Herb on 11/04/2014
Category: Holiday, Desserts
Ingredients List
- 6 cups Rice Chex® or Chocolate Chex® cereal
- 1 bag (12 oz) white vanilla baking chips (2 cups)
- 1/3 cup coarsely crushed peppermint candy canes (14 miniature, unwrapped)
Directions
1. Line cookie sheet with foil or waxed paper. {I just put wax paper on the counter top.} Place cereal in large bowl.
2. In microwavable bowl, microwave white vanilla baking chips uncovered on high about 1 minute 30 seconds, stirring every 30 seconds, until chips can be stirred smooth. Stir in half the crushed peppermint candy.
3. Pour over cereal; toss to evenly coat. Spread mixture in single layer on cookie sheet. Immediately sprinkle with remaining candy. Let stand until set, about 20 minutes. Gently break up coated cereal. Store in airtight container.
2. In microwavable bowl, microwave white vanilla baking chips uncovered on high about 1 minute 30 seconds, stirring every 30 seconds, until chips can be stirred smooth. Stir in half the crushed peppermint candy.
3. Pour over cereal; toss to evenly coat. Spread mixture in single layer on cookie sheet. Immediately sprinkle with remaining candy. Let stand until set, about 20 minutes. Gently break up coated cereal. Store in airtight container.
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