• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Rhubarb Butter Crunch

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 4 c Rhubarb; diced
  • 1 c Sugar; heaping
  • 4 tb Flour
  • 1 c Brown sugar
  • 3/4 c Rolled oats
  • 1 1/2 c Flour
  • 1/2 c Butter
  • 1/2 c Shortening; or butter

 Directions

Recipe by: Mom Preparation Time:
:1:0 Combine rhubarb, sugar, and 3 T. flour and place in greased 8x12
baking dis Combine brown sugar, oats, and 1 1/2 c. flour, cut in butter and
shortening and sprinkle over rhubarb. Bake at 375 for 35-40 min.

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