• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Rhubarb Peekaboo

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 pk Two-layer-size white or
  • -yellow cake mix
  • Egg and oil as called for by
  • -cake mix directions
  • 4 c Diced rhubarb
  • 1 ts Grated lemon rind
  • 1 c Granulated sugar
  • Powdered sugar; if desired
  • Cream


Grease a 13x9-inch baking dish. Heat oven to 350 degrees.

Prepare cake batter as directed on package. Spread in prepared pan. Top
with rhubarb and lemon peel; sprinkle with sugar.

Bake 40-45 minutes. As the dessert bakes, rhubarb goes to the bottom,
forming a sauce and the cake rises to the top.

If desired, sprinkle top of cake with powdered sugar right after baking.
Serve warm with cream. Makes 12 servings.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?