Side Pannel
Rhubarb Pie
Ingredients List
- 3 c Rhubarb, 1" slices
- 1 c Sugar
- 1/2 ts Grated orange peel
- 3 tb Flour
- Dash salt
- 2 tb Butter or margarine
Directions
Combine all ingredients except butter or margarine. Line a 9" pie plate
with Orange Pastry**. Fill with rhubarb mixture and dot with the butter or
margarine. Top with lattice crust. Bake at 400 degrees 40 to 50 minutes.
Serve warm with vanilla ice cream.
** Substitute orange juice for the water in your favorite pastry recipe.
Farm Journal's Pie Cookbook and file from Eagle's Nest "MMPies"
with Orange Pastry**. Fill with rhubarb mixture and dot with the butter or
margarine. Top with lattice crust. Bake at 400 degrees 40 to 50 minutes.
Serve warm with vanilla ice cream.
** Substitute orange juice for the water in your favorite pastry recipe.
Farm Journal's Pie Cookbook and file from Eagle's Nest "MMPies"
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