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  • Serves: 6 Servings

Rice and Butternut Squash Pilaf

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 6 oz Box wheat pilaf mix
  • 8 oz Butternut squash;
  • -pared/seeded -cut into 1/2
  • -inch dice
  • 4 oz Diced cooked ham
  • 10 oz Frozen green peas

 Directions



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