• Prep Time:
  • Cooking Time:
  • Serves: 12 Cakes

Rice Griddle Cakes

  • Recipe Submitted by on

Category: Cakes, Welsh

 Ingredients List

  • 1/2 lb Rice
  • 1/2 lb Flour
  • 6 oz Castor sugar
  • 1 oz Butter
  • 2 ts Baking powder
  • 1 Egg
  • 1 tb Milk
  • Pinch salt


TEISEN REIS 0'R RADELL Boil the rice and drain thoroughly. Sift the flour,
salt and baking powder together. Rub the butter into the flour and add the
rice. Beat the egg and add with enough milk io make a soft dough that will
drop off a spoon. Drop a tablespoonful of the mixture at a time on to a hot
greased griddle.
Posted to MM-Recipes Digest V3 #256

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?