• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Rice Pudding #15

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 c Dry milk
  • 3 c Water
  • 1 c Rice
  • 3 c Water
  • 2/3 c Sugar
  • 1 1/2 tb Butter
  • 1 ts Vanilla


Mix together the dry milk and three cups water, set aside. Heat remaining
three cups water to boiling and add rice. Return to a boil and cook,
covered for 25 minutes stirring occasionally. Add milk mixture, sugar and
butter. Cook at medium heat 30 minutes stirring often. Add vanilla. Pudding
may be soupy. Pour into bowl and sprinkle with cinnamon and nutmeg. Let
cool to serving temperature. Pudding should be served warm.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?