• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Rice Pudding for 2

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 ts Butter
  • 1/4 c Long grain rice
  • 1 tb Sugar
  • 1 1/4 c Milk


In saucepan melt butter and stir in rice to coat. Stir in sugar and milk
and bring to a boil, turn down heat to medium low and simmer for 20-25
minutes stiring often until milk is absorbed and rice is tender. At this
time add raisins if you wish and a pinch of nutmeg. Very good.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?