• Prep Time:
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  • Serves: 1 Servings

Rice Pudding

  • Recipe Submitted by on

Category: Desserts, Breakfast

 Ingredients List

  • 2 c Sugar
  • 4 Eggs
  • 2 tb Flour
  • 2 c Milk
  • 1 ts Coconut flavoring
  • 1 1/2 c Cooked rice
  • 1/2 Stick oleo or butter


Sift sugar & flour. Beat eggs until frothy. Add to flour along with other
ingredients except oleo or butter. Melt oleo in baking dish. Pour other
ingredients into this dish. Bake at 300 degree F. until slightly brown on
top. Don't over bake.

By Jean Abercrombie of Raceland, La From A/O/G Louisiana Women's

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