Side Pannel
Rice Pudding with Dried Fruits
Rice Pudding with Dried Fruits
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 1/2 c Arborio rice
- 1/3 c Sugar
- 1/2 ts Cornstarch
- 1 pn Salt
- 2 1/4 c Skim milk
- 1/4 c Dried cranberries
- 1/4 c Dried apricots; chopped
- 2 ts Vanilla extract
- Fresh nutmeg; grated
Directions
Recipe by: The Eating Well Rush Hour Cookbook p127 Whisk rice, sugar,
cornstarch and salt in heavy saucepan. Gradually stir in milk. Bring to a
simmer over high heat, stirring constanly. Reduce hea t to low and simmer
slowly, stirring often, until the rice is tender and the pudding is creamy,
about 20 min. Remove from heat and stir in cranber ries, apricots and
vanilla. Cover the pan and let sit for 10 minutes, or until ready to serve.
Spoon into bowls and top w/ freshly grated nutmeg.
cornstarch and salt in heavy saucepan. Gradually stir in milk. Bring to a
simmer over high heat, stirring constanly. Reduce hea t to low and simmer
slowly, stirring often, until the rice is tender and the pudding is creamy,
about 20 min. Remove from heat and stir in cranber ries, apricots and
vanilla. Cover the pan and let sit for 10 minutes, or until ready to serve.
Spoon into bowls and top w/ freshly grated nutmeg.
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