• Prep Time:
  • Cooking Time:
  • Serves: 18 Servings

Rich Pumpkin Coffeecake

  • Recipe Submitted by on

Category: Breakfast

 Ingredients List

  • ------------------------------PATTI - VDRJ67A------------------------------
  • 2 pk Pound cake mix (16oz each)
  • 2 ts Pumpkin pie spice
  • 2 ts Baking soda
  • 2/3 c Water
  • 1 3/4 c Solid pack pumpkin
  • 4 Eggs

 Directions

STREUSEL TOPPING
3/4 c Brown sugar; packed
3/4 c Nuts; chopped
1/2 c Flour
1/3 c Butter or margarine

Combine pound cake mixes, pie spice and baking soda in a large mixer bowl.
Add water, pumpkin and eggs; beat on medium speed for 3 minutes. Spread
half of batter into greased 9x13" baking pan; sprinkle with half of the
streusel. Carefully spread remaining batter; sprinkle with remaining
streusel. Bake in preheated 325~ oven for 50-55 minutes or until tested
done.

STREUSEL TOPPING: Combine brown sugar, nuts and flour in a medium bowl. Cut
in butter with pastry blender or two knives until crumbly.

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