• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Rio Grande Meat Loaf

  • Recipe Submitted by on

Category: Beef, Meat

 Ingredients List

  • 1 cn (3 oz) mushrooms
  • 1 1/2 lb Ground beef
  • 1 Egg, slightly beaten
  • 1/3 c Heinz Ketchup 'n Onions
  • 1/3 c Crushed tortilla chips
  • 1/2 ts Garlic salt
  • 1/8 ts Red pepper
  • Dash pepper

 Directions

Drain mushrooms,reserving 1/4 cup liquid.Finely chop mushrooms. Combine
mushrooms and reserved liquid with beef and remaining ingredients.Form into
a loaf (8 x 4 x 1 1/2") in shallow baking dish.Bake in 350 degree oven,1
hour.Let meat loaf stand 5 minutes before slicing.Serve with additional
Ketchup 'n Onions,if desired. Makes 6 servings.

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