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  • Serves: 4 Servings

Risotto Tutto Giardino

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 2 tb Olive Oil
  • 5 Shallots, chopped
  • 3 Cloves Garlic, chopped
  • 1 1/3 c Arborio Rice
  • 4 c Vegetable Broth
  • Broccoli Florets
  • 1 Zucchini, chunked
  • 1/2 Red Bell Pepper, cubed
  • 1/4 c Peas or Corn
  • 6 Spears Asparagus, cut up
  • 1/4 c Parmesean Cheese, grated
  • 2 tb Basil, chopped

 Directions


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