• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Roast Beef

  • Recipe Submitted by on

Category: French, Beef

 Ingredients List

  • 1 1/2 kg Rib Steak
  • 6 Cloves Garlic
  • 10 Peppercorns
  • 1 1/2 c Olive oil


Ask your butcher to give you a whole rib steak. A day before the cooking
pierce the meat with skewers and insert the peeled garlic cloves and the

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?