• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Roasted Bananas with Brown Sugar-Walnut Glaze

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/3 c Packed brown sugar
  • 1/4 c Fresh lemon juice
  • 2 tb Reduced-calorie margarine;
  • -melted
  • 1/4 ts Ground cinnamon
  • 4 lg Firm ripe bananas
  • Cooking spray
  • 1/4 c Walnuts; chopped,toasted
  • 1 1/2 c Vanilla low-fat frozen
  • -yogurt


1. Preheat oven to 450F.

2. Combine first 4 ingredients in bowl, and set aside.

3. Cut bananas in half lengthwise. Place banana halves, cut sides up, on a
jelly-roll pan coated with cooking spray. Bake at 450F for 4 minutes.

Drizzle sugar mixture evenly over banana halves, and sprinkle with toasted
walnuts. Bake an additional 3 minutes. Cut each banana piece into thirds
crosswise. Serve bananas with frozen yogurt; drizzle with any remaining
sugar mixture.

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